Join fellow alumni and Shelli Grinager, Director of Alumni Relations, for a special opportunity to gather for a personalized, chef-led, cooking class at Co-Op at First. The evening includes a 2-hour chef-guided cooking class and one hour of dining with wine pairings. No experience is necessary, as trained chefs will give detailed instructions on knife safety, communication, & each dish. Whether you are an expert in cooking, want to hone your cooking skills, or just want to network and drink wine, we invite you to join us. Registration is required by May 28th.

RSVP at https://cara.sdsmt.edu/events/denver